Factors influencing the priority of access to food and their effects on the carcass traits for Japanese Black (Wagyu) cattle Short Communication
Association of the expression levels in the skeletal muscle and a SNP in the CDC10 gene with growth-related traits in Japanese Black beef cattle Short Communication
Expression of adipogenic transcription factors in adipose tissue of fattening Wagyu and Holstein steers Short Communication
Metabolic and genetic regulation in adipose tissue of Angus and Wagyu steers raised to U.S. and Japanese endpoints Short Communication
Estimation of inbreeding and effective population size of full-blood Wagyu cattle registered with the American Wagyu Cattle Association Short Communication
Fat depot-specific effects of body fat distribution and adipocyte size on intra-muscular fat accumulation in Wagyu cattle Short Communication
Expression of α-tocopherol–associated genes and α-tocopherol accumulation in Japanese Black (Wagyu) calves with and without α-tocopherol supplementation1 Short Communication
Expression of α-tocopherol–associated genes and α-tocopherol accumulation in Japanese Black (Wagyu) calves with and without α-tocopherol supplementation1 Scientific Paper
Histochemical properties of skeletal muscles in Japanese cattle and their meat production ability Short Communication
Effect of dietary energy source on in vitro substrate utilization and insulin sensitivity of muscle and adipose tissues of Angus and Wagyu steers Short Communication
Effect of SCD and SREBP genotypes on fatty acid composition in adipose tissue of Japanese Black cattle herds Short Communication
Genetic relationship of feed efficiency traits of bulls with growth and carcass traits of their progeny for Japanese Black (Wagyu) cattle Scientific Paper
The T allele at the g.1471620G>T in the EDG1 gene associated with high marbling in Japanese Black cattle is at a low frequency in breeds not selected for marbling Short Communication
Evidence for preadipocyte proliferation during culture of subcutaneous and intramuscular adipose tissues from Angus and Wagyu crossbred steers Short Communication
Evidence for preadipocyte proliferation during culture of subcutaneous and intramuscular adipose tissues from Angus and Wagyu crossbred steers Scientific Paper
The effects of grazing and supplemental protein concentrations during the grazing period on subsequent finishing performance and carcass quality in Japanese Black cattle steers Short Communication
Effects of Genetic and Environmental Factors on Ultrasonic Estimates of Carcass Traits of Japanese Brown Cows Short Communication