Scientific Papers

Genetic relationship between different measures of feed efficiency and its component traits in Japanese Black (Wagyu) bulls

Scientific Paper

THE EFFECTS OF OLIVE MEAL SUPPLEMENTATION ON FEEDLOT PERFORMANCE AND LONGISSIMUS MUSCLE FATTY ACID COMPOSITION OF WAGYU STEERS AND THE IMPACT OF CALCIUM DOSE AND OLIVE MEAL ON IN VITRO RUMEN FERMENTATION CHARACTERISTICS

Scientific Paper

PMEL p.Leu18del dilutes coat color of Kumamoto sub‑breed of Japanese Brown cattle

Scientific Paper

Comparing SNP panels and statistical methods for estimating genomic breed composition of individual animals in ten cattle breeds

Scientific Paper

CHARACTERISTICS OF CROSSED BOVINE MEAT (WAGYU × RED ANGUS) AND MATURATION OF NELORE MEAT

Scientific Paper

Report superovulation protocol in Akaushi cows located in the municipality

Scientific Paper

Inbreeding Coefficient and Pedigree Analysis of Hanwoo Cattle Population

Scientific Paper

Modeling the relationship between scanned rump and 12th-rib fat in young temperate and tropical bovines: Model development and evaluation 1,2

Scientific Paper

MEAN EPDs REPORTED BY DIFFERENT BREEDS

Scientific Paper

Histology and genetic control of intramuscular fat deposition and desaturation

Scientific Paper

Effectiveness of manuka and rosemary oils as natural and green antioxidants in wagyu and normal beef

Scientific Paper

COMPARISON OF SENSORY CHARACTERISTICS, FATTY ACID PROFILES, PROXIMATE ANALYSIS, AND SHELF-LIFE STABILITY OF AKAUSHI BEEF, COMMODITY PRIME BEEF, AND TOP CHOICE BRANDED BEEF

Scientific Paper

Gene Expression Analysis Provides New Insights into the Mechanism of Intramuscular Fat Formation in Japanese Black Cattle

Scientific Paper

TENDERNESS, CONSISTENCY AND COOKING LOSS OF BEEF LOINS AND GROUND BEEF FROM TWO DIFFERENT GENETIC TYPES OF CATTLE

Scientific Paper

Beef Quality Grade Classification Based on Intramuscular Fat Content Using Hyperspectral Imaging Technology

Scientific Paper

Beef Nutritional Characteristics, Fat Profile and Blood Metabolic Markers from Purebred Wagyu, Crossbred Wagyu and Crossbred European Steers Raised on a Fattening Farm in Spain

Scientific Paper

Comparison of Pure and Crossbred Japanese Black Steers in Growth Performance and Metabolic Features from Birth to Slaughter at a Spanish Fattening Farm

Scientific Paper

Case study of inbreeding within Japanese Black cattle using resources of the American Wagyu Association, National Animal Germplasm Program, and a cooperator breeding program in Wyoming

Scientific Paper

Metabolomic profiling of postmortem aged muscle in Japanese Brown beef cattle revealed an interbreed difference from Japanese Black beef

Scientific Paper

Genomic Prediction in Japanese Black Beef Cattle: Some Topics

Scientific Paper